Prostate Restored
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An ounce or two per day is more than enough to get the health benefits of dark chocolate. Eat more than that, and you'll risk the negative effects of weight gain from the fats and calories.
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There are two main reasons it stores fat so well: To have energy beyond the amount of stored glucose, known as glycogen, you can hold in your...
Read More »Chocolate has been a popular treat since the Mayans enjoyed it to spice their beverages back in 2000 B.C. We still value chocolate today, and now we have even more reasons to crave it in all its many forms, from chocolate drinks to chocolate flavoring to hard chocolate candies. Not only is it a popular tasty treat, but dark chocolate also has a wide range of health benefits. To be considered “dark chocolate,” chocolate must contain at least 50% cocoa solids, cocoa butter, and sugar, but it doesn’t contain milk, like in milk chocolate, except in trace amounts that may occur from cross-contamination during production. The darker the chocolate, the more cocoa solids you’re getting — and the most possible health benefits. Health Benefits Cocoa is rich in flavanols, which are plant chemicals that are great for health. The unique flavan-3-ols in cacao beans are what gives pure cocoa a bitter taste. Because cocoa's flavanols have antioxidant, anti-inflammatory, and free-radical scavenging properties — and dark chocolate has a high concentration of cocoa — it might help to: Protect Your Heart Separate studies have shown that dark chocolate may offer a number of benefits which, if combined, could guard against cardiovascular disease. Dark chocolate offers anti-inflammatory effects as well as antithrombotic ones, which can help prevent blood clots, and antihypertensive properties, which can help lower blood pressure. More study is needed confirm these effects might all work together in this way. Reduce the Risk of Diabetes The types of flavanols present in dark chocolate have been shown to reduce risk factors associated with insulin resistance. These positive effects against insulin resistance may reduce the risk of diabetes in the long run. Lower Blood Pressure Studies suggest that dark chocolate may have a positive effect on reducing blood pressure. Endothelial cells, which create a thin membrane inside the heart and blood vessels, help control the vascular system and keep your body’s blood flowing. In the study, people who ate dark chocolate for a week saw increased endothelial function and lower blood pressure.
Why it's done. Most often, prostatectomy is done to treat localized prostate cancer. It may be used alone, or in conjunction with radiation,...
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Some foods to avoid include: Red meat: Research suggests that going red meat-free may help improve prostate health. In fact, daily meat consumption...
Read More »Best Chocolate Shops in America Jacques Torres, New York City. L.A. Burdick Handmade Chocolates. See's Candies. TCHO, Berkeley, California. Stick With Me Sweets, New York City. Mast Brothers, Brooklyn, NY. Lake Champlain Chocolates, Burlington. Norman Love Confections, Fort Myers. More items...
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Always remember that — even as you contract your pelvic floor muscles — the muscles in your abdomen, back, buttocks, and sides should remain loose....
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How Much Turmeric Should I Take for Brain Health and Memory Support?* Because the side-effect profile is so low, I tell my patients that more is...
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While the general guidelines recommend starting at age 55, you may need PSA screening between the ages of 40 and 54 if you: Have at least one...
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