Does cucumber increase uric acid?

Consuming cucumbers regularly can help lower uric acid levels in your body by helping your kidneys flush out the compounds out of your blood. Cucumbers can also help dissolve small kidney stones, as well as get rid of toxins in your body.

thejakartapost.com - Why cucumbers are a great healthy snack - Health - The Jakarta Post

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The cucumber is often hailed as a great source of hydration due to its high water content of 95 percent. However, its watery flesh also contains other nutrients, such as vitamin B, C and K, as well as copper, potassium and manganese. Unless you're a cat, the cucumber is a healthy, alternative snack. Here's why: as compiled by Antara:

1. Stress-relieving

Apparently, the phrase "cool as a cucumber" exists for a reason. The fruit (that’s right, the cucumber is not a vegetable) is rich in vitamins, particularly vitamin B complex, which can relax your nervous system. In short, cucumbers can help relieve panic attacks and stress-induced anxiety.

2. Helps weight-loss

With its high water content, cucumbers can be a satiating snack between meals. While there is no such thing as a perfect food for weight-loss, cucumbers are a much better option than some fruits that are high in sugar or calories, such as mangoes and bananas, respectively.

3. Good for your brain

Cucumbers contain flavonoids, which are an anti-inflammatory compound commonly found in plants. Flavonoids can help boost the connectivity between neurons. In the long run, flavonoids are also great at protecting nerve cells from age-related damage.

4. Improves digestion

Aside from its water content, the cucumber is also rich in fiber and has an alkaline property that makes it a natural remedy for stomach ulcers. Combined, this makes cucumbers great for your digestive system, as they reduce acid reflux and constipation.

5. Good for your heart

The potassium in cucumbers helps regulate blood pressure, as in the body, potassium takes part in regulating cellular functions. Eating cucumbers can help muscle contractions and cardiac functions because of their high level of potassium. The fiber in cucumbers also helps prevent arterial blockages as it reduces cholesterol build-up in the arteries.

6. Cleans your kidney

7. Antioxidant

Cucumbers are rich in antioxidants, which reduce the effects of free radicals in your body, which makes it a healthy food that can help prevent cancer. (dev/kes)

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Do cashews lower uric acid?

Cashews Put to the Test They found that people who consumed 20 percent of their daily calories in the form of unsalted cashews had no significant change in their blood uric acid levels. So if you are on a low purine diet, you can most likely eat cashews daily without worry of rising uric acid levels.

healthyeating.sfgate.com - Are Cashews Allowed on a Low Purine Diet?

You may benefit from a low purine diet if you have gout. Uric acid is a byproduct of purine breakdown in the blood. If uric acid gets too high in your blood, it can crystallize and accumulate in your joints causing a painful gout attack. If you are on a low purine diet, it is good to know that cashew nuts in moderation are a healthy food choice.

Low Purines, No Worries

A low purine diet is basically a healthy diet, according to Arthritis Today, and includes all the food groups, especially vegetables, whole grains, low-fat dairy and plant proteins such as nuts, beans and legumes while limiting your intake of processed foods and refined carbohydrates.

What the Academy Says

Although purine content is not specified on food labels, the Academy of Nutrition and Dietetics categorizes plant proteins as having either low or moderate purine content on its Nutrition Care Manual. While it categorizes beans and lentils as medium purine foods that should be limited to 1 cup cooked daily, it clears nuts, including cashews, as low purine and states you can eat any amount on a low purine diet.

Cashews Put to the Test

Researchers of a study published in "The British Journal of Nutrition" in 2007, wanted to test the impact of a diet high in unsalted cashews on different markers of the metabolic syndrome -- uric acid levels in the blood was one of these markers. They found that people who consumed 20 percent of their daily calories in the form of unsalted cashews had no significant change in their blood uric acid levels. So if you are on a low purine diet, you can most likely eat cashews daily without worry of rising uric acid levels.

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